Justine’s Cookies Food Justines Caramel Choc Chip Protein Cookie, 60g

Imagine if your favourite chewy caramel cookie was actually good for you. This delicious soft-baked cookie packs all that goodness without the sugar and gluten, it’s so healthy you could even eat it for breakfast!

Ultra low-carb
Source of protein
Wheat-free
No added sugar

Per Cookie:
Protein: 16.2 g
Fat: 13.2 g
Carbohydrate: 2.7 g
Fibre: 6.1 g

Available in either a box of 12 or individual cookies

Ingredients
Justine’s protein blend (47%) (calcium caseinate (from milk, with monoglycerides), almonds, egg), no added sugar dark compound choc-type chips (12%) (sweetener (erythritol), vegetable fat (palm kernel oil (contains emulsifier (sorbitan tristearate))), cocoa solids, soy protein isolate, emulsifier (soy lecithin), natural vanilla flavour), sweetener (erythritol), vegetable oil spread (palm oil, coconut oil, water, salt, emulsifier (mono and diglycerides of fatty acids, soy lecithin), antioxidant (mixed tocopherols concentrate), natural butter flavour, acid (citric acid), colour (carotene)), bulking agent (polydextrose), humectant (vegetable glycerol),natural caramel flavour, emulsifier (soy lecithin), baking powder (contains raising agents [sodium acid pyrophosphate, sodium bicarbonate]), sea salt.

Contains Egg, Milk, Soy, Tree Nuts. May contain traces of Peanuts, Hazelnuts and Gluten.

Excess Consumption May Have A Laxative Effect.

We Only Use RSPO Certified Palm Oil.

Storage: To Be Stored in A Cool Dry Place Out of Direct Sunlight.

Made in New Zealand From Imported and Local Ingredients.